SCA TISSUE LinStyle Dinner Napkin, 1-Ply, 15 x 16, White, 1,000/Carton (TRK716002)

Key Features

• Get the look and feel of real cloth with these premium disposable dinner napkins.
• Create a better guest experience with LinStyle napkins, which are noticeably softer than standard dinner napkins.
• Save laundry costs without sacrificing quality by providing premium-quality napkins.
• Offer each guest a fresh, hygienic napkin with a convenient disposable napkin solution.
• Impress guests with the exceptional quality and elegance of our cloth-like disposable dinner napkins, designed with the look and feel of real cloth. Ideal for rolling silverware or folding. Each napkin is noticeably softer and bulkier than standard dinner napkins, providing the ultimate in absorbency, hand feel, and overall quality. Best of all, there are no hidden costs such as linen service fees, replacement fees, or laundering costs. Each napkin is used only once, saving staff time on table bussing and ensuring a hygienic experience for guests.
• Impress guests with the exceptional quality and elegance of our cloth-like disposable dinner napkins, designed with the look and feel of real cloth. Ideal for rolling silverware or folding. Each napkin is noticeably softer and bulkier than standard dinner napkins, providing the ultimate in absorbency, hand feel, and overall quality. Best of all, there are no hidden costs such as linen service fees, replacement fees, or laundering costs. Each napkin is used only once, saving staff time on table bussing and ensuring a hygienic experience for guests.
• Impress guests with the exceptional quality and elegance of our cloth-like disposable dinner napkins, designed with the look and feel of real cloth. Ideal for rolling silverware or folding. Each napkin is noticeably softer and bulkier than standard dinner napkins, providing the ultimate in absorbency, hand feel, and overall quality. Best of all, there are no hidden costs such as linen service fees, replacement fees, or laundering costs. Each napkin is used only once, saving staff time on table bussing and ensuring a hygienic experience for guests.